Culinary Director, MATT zubrod



Executive Chef Matt Zubrod began his career with Ritz-Carlton, initially working in Aspen, Naples and Boston before moving on to the historic Hotel del Coronado in San Diego as Executive Sous-Chef. In 1999, he took over The Vail Cascade Resort as Executive Chef and opened The Ritz-Carlton, Aspen Highlands as Executive Chef in 2001. He next moved to Hawaii where he opened Monette’s at Mauna Kea Resort, which he ran for several years. A short stopover in California at Rancho Valencia Resort & Spa brought Matt, his wife, Denise, and their children back to the mainland. In 2013, they returned to Aspen where he served as Executive Chef at BB’s Kitchen until joining The Little Nell. Matt’s style of cooking encompasses a variety of flavors informed by Alpine and coastal influences from his time working in the Rocky Mountains and by the Pacific Ocean. As Culinary Director, Matt’s main objective is “to continue establishing The Little Nell as the culinary hub of Colorado.”

Contact

675 E DURANT AVE
ASPEN, CO 81611

diningreservations@thelittlenell.com

Phone

970.920.6330

Hours

Element 47 is closed, reopening on Friday, June 12

Goodies Goodies Goodie

wine cellar tours the little nell
Wine Cellar Experiences
A reputation as rich as its cellar - now is your chance to experience a unique part of The Little Nell wine program. Enjoy a private cellar tasting or dinner, catered to your every need and hosted by one of our sommeliers.
snowcat powder skiiing aspen mountain
Your Aspen Adventure Awaits
We love finding ways to provide our guests with enticing Aspen experiences that go beyond the hotel’s amenities. This winter, we’re excited to offer six such exclusive experiences: First Tracks, Last Tracks, Snowcat Powder Tours, Snowcat Academy, and Groom the Mountain.
apres ski at ajax tavern
Clicquot in the Snow
Ajax Tavern's sun-soaked patio is the perfect setting for après-ski. Join us on weekends through the end of March and enjoy a DJ (or even a DJ Duo) and Veuve Clicquot specials by the flute or bottle. Fridays, Saturdays and Sundays from 2 – 6 pm.


The Little Nell