Purveyors
At element 47 our chefs are committed to using local and organic sources whenever possible. Below is a list of Colorado-based sources we use in preparing our dishes:| Rock Bottom Ranch | The Nell Gardens - produce |
| EmmaFarms CMC Wagyu | wagyu beef |
| Ela Family Farms | produce |
| Eagle Springs Organic | produce |
| Hillside Acres | produce |
| Abundant Life Farms | produce |
| Raincrow Farm | produce |
| Alpenglow Farm | mushrooms |
| Austin Family Farm | honey |
| Rosen Farms | lamb |
| Jumping Good Goat Dairy | goat dairy |
| Haystack Farms | goat dairy |
Contact
675 E DURANT AVE
ASPEN, CO 81611
Phone
970.920.6330
Hours
Breakfast: 7 am - 10:30 am
Lunch: 11:30 am - 2:30 pm
Dinner: 6 pm - 10 pm
Bar: 11 am - 11 pm
Resy Reservations
Resy Reservations
Resy Reservations
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Wine Cellar Experiences
A reputation as rich as its cellar - now is your chance to experience a unique part of The Little Nell wine program. Enjoy a private cellar tasting or dinner, catered to your every need and hosted by one of our sommeliers.
Your Aspen Adventure Awaits
We love finding ways to provide our guests with enticing Aspen experiences that go beyond the hotel’s amenities. This winter, we’re excited to offer six such exclusive experiences: First Tracks, Last Tracks, Snowcat Powder Tours, Snowcat Academy, and Groom the Mountain.
Australian Wine Dinner
Hosted by Australia’s first Master of Wine, Michael Hill Smith, enjoy a selection of ten Australian wines paired with four courses. All proceeds from this dinner will be directed to a wildfire relief fund created by Aspen Snowmass.