EXECUTIVE CHEF, MATT zubrod

matt zubrod executive chef nell aspen
Executive Chef Matt Zubrod began his career with Ritz-Carlton, initially working in Aspen, Naples and Boston before moving on to the historic Hotel del Coronado in San Diego as Executive Sous-Chef. In 1999, he took over The Vail Cascade Resort as Executive Chef and opened The Ritz-Carlton, Aspen Highlands as Executive Chef in 2001. He next moved to Hawaii where he opened Monette’s at Mauna Kea Resort, which he ran for several years. A short stopover in California at Rancho Valencia Resort & Spa brought Matt, his wife, Denise, and their children back to the mainland. In 2013, they returned to Aspen where he served as Executive Chef at BB’s Kitchen until joining The Little Nell. “Matt’s style of cooking encompasses a variety of flavors informed by Alpine and coastal influences from his time working in the Rocky Mountains and by the Pacific Ocean,” said The Little Nell’s Managing Director, Simon Chen. As Executive Chef, Matt’s main objective is “to continue establishing The Little Nell as the culinary hub of Colorado.”

Contact

675 E. DURANT AVE
ASPEN, CO 81611

element47@thelittlenell.com

Phone

970.920.6330

Hours

Element 47 is currently closed for off season. Please join us when we reopen on Thursday, June 1 for dinner.

Goodies Goodies Goodie

the little nell summer exterior
The Little Nell Reopening
The hotel will reopen for check-in on Thursday, June 1. Ajax Tavern will reopen for lunch on June 1. Element 47 will reopen for dinner on June 1. We look forward to seeing you this summer!
the little nell aspen colorado restaurant hotel element 47 off season specials
element 47 Off Season Specials
Celebrate off season in Aspen with the best deals in town! Join us for dinner Wednesdays - Sundays for a 3 for $37 special.
aspen restaurant specials
Ajax Tavern Off Season Specials
Enjoy spring specials at Aspen's favorite bistro and slopeside patio. Ajax Tavern is open daily from 11:30 am - 9 pm.


The Little Nell