Executive Sous-Chef, KEITH THEODORE

chef keith theodore at the little nell in aspen
Keith Theodore was named Executive Sous-Chef at The Little Nell in the spring of 2016, promoted from his previous role as Executive Banquet Chef. Originally from Denver, Keith’s introduction to the culinary arts came from studying at the AVP Culinary Training Program at Pikes Peak College in Colorado Springs. His culinary career began at The Broadmoor in Colorado Springs, the only other Five-Star, Five-Diamond property in Colorado alongside The Little Nell. He then went on to senior roles as Chef de Cuisine at Omni La Mansion Del Rio in San Antonio, Tex., Executive Sous-Chef at The St. Regis Aspen and Executive Chef at Syzygy Restaurant in Aspen. 
Throughout the course of his career, Keith has participated in and earned accolades from a wide range of competitions from chef galas to fundraisers, as well as winning the esteemed Apprentice of the Year while at The Broadmoor. When he’s not in the kitchen at The Nell, he loves to snowboard, hike, and not surprisingly, cook and grill for friends. 

Contact

675 E. DURANT AVE
ASPEN, CO 81611

element47@thelittlenell.com

Phone

970.920.6330

Hours

BREAKFAST: 7 AM - 10:30 AM
LUNCH: 11:30 AM - 2:30 PM
BAR: 11:30 AM - 11 PM
DINNER: 6 PM - 10 PM

Goodies Goodies Goodie

brazilian jazz sessions at the little nell
Brazilian Jazz Sessions
Join us in The Living Room Thursday, Friday & Saturday nights from 7:30 - 10 pm to enjoy the element 47 bar menu complemented by lively Brazilian Jazz music from the Josefina Mendez Trio.
aspen mountain closing day
Aspen Mountain Closing Party
Join us on Ajax Tavern’s slopeside patio for the final apres-ski party of the season from 2:30 pm - 6:30 pm. Enjoy food, drinks and live entertainment by Suede Panther.
chair 9 apres ski goodie
Chair 9 Apres-Ski Bar
Your reward for putting in a hard day on the mountain. Drop-in for beer, wine, cocktails and bar fare from 3 pm - 9 pm, and enjoy DJs daily from 3:30 pm - 7:30 pm.


The Little Nell