Executive Sous-Chef, KEITH THEODORE


Keith Theodore was named Executive Sous-Chef at The Little Nell in the spring of 2016, promoted from his previous role as Executive Banquet Chef. Originally from Denver, Keith’s introduction to the culinary arts came from studying at the AVP Culinary Training Program at Pikes Peak College in Colorado Springs. His culinary career began at The Broadmoor in Colorado Springs, the only other Five-Star, Five-Diamond property in Colorado alongside The Little Nell. He then went on to senior roles as Chef de Cuisine at Omni La Mansion Del Rio in San Antonio, Tex., Executive Sous-Chef at The St. Regis Aspen and Executive Chef at Syzygy Restaurant in Aspen.

Throughout the course of his career, Keith has participated in and earned accolades from a wide range of competitions from chef galas to fundraisers, as well as winning the esteemed Apprentice of the Year while at The Broadmoor. When he’s not in the kitchen at The Nell, he loves to snowboard, hike, and not surprisingly, cook and grill for friends.


Contact

675 E DURANT AVE
ASPEN, CO 81611

element47@thelittlenell.com

Phone

970.920.6330

Hours

BREAKFAST: 7 AM - 10:30 AM
LUNCH: 11:30 AM - 2 PM
DINNER: 6 PM - 9 PM
BAR: 11 AM - 10 PM
Please note: element 47 is closed for dinner on Mondays and Tuesdays. Please join us in the bar or at Ajax Tavern.

Goodies Goodies Goodie

wine cellar tours the little nell
Wine Cellar Experiences
A reputation as rich as its cellar - now is your chance to experience a unique part of The Little Nell wine program. Enjoy a private cellar tasting or dinner, catered to your every need and hosted by one of our sommeliers.
fall colors in aspen
Autumn Adventures
Cool temperatures, fewer people and vibrant fall foliage set the ideal atmosphere for an Autumn Adventure in Aspen! Cast your line into any of the Valley's Gold Medal Waters or elevate your perspective with an Off Road Tour to the top of Aspen Mountain.
salmon dish at element 47
Fall Special at element 47
Element 47 is serving up one of the best deals in town this fall season. Join us for dinner Wednesdays - Sundays and enjoy a 3 for $47 special, including an appetizer, entree + dessert.


The Little Nell