Manager, Jacquie Dibello

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Jacquie Dibello is originally from Southboro, Mass., and earned her Bachelor’s Degree in economics from the University of Connecticut, and her Master’s in marketing from Northeastern University. After graduating, she worked in marketing for non-profits and pharmaceutical clients for several years. A foodie with an appetite for hard work, she shifted her focus to the restaurant industry and hospitality. In 2012, Jacquie moved to Aspen and began working at Ajax Tavern – first as an AM server, then AM supervisor, and now Restaurant Manager since 2014. The demands of Ajax Tavern’s lunch rush, apres-ski scene, dinners and special events keep her busy year-round. Jacquie oversees Ajax’s dedicated staff of 42 employees. Her favorite dish on the menu is the Lamb Bolognese, and she also has taken a liking to Sous-Chef Gerber’s Buratta , also a popular order among guests.

When she’s not at the restaurant, Jacquie enjoys hiking with her dog Buster, who she claims is motivated to reach the top of Aspen Mountain to be rewarded with The Sundeck’s famous French fries.


685 E. Durant Avenue
Aspen, Colorado 81611




ALL-DAY: 11:30 AM - 9 PM

Goodies Goodies Goodie

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Ajax Tavern Fall Specials
Enjoy autumn specials on food and drinks at Aspen's favorite bistro and slopeside patio. Ajax Tavern is open daily from 11:30 am - 9 pm.
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Aspen Snowmass Opening Weekend
Aspen and Snowmass Mountains officially open for the ski season Thanksgiving Day! Keep an eye on conditions and start planning your winter escape to Aspen.
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element 47 Fall Specials
Celebrate autumn in Aspen with the best deals in town! Serving up food and wine specials at every hour of the day, element 47 is your Aspen oasis.

The Little Nell